What are the responsibilities and job description for the Breakfast Attendant position at Holiday Inn Express & Suites?
What’s the job?
Great restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Restaurant Server, you’ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes.
Your day-to-day:
- Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest
- Own your kitchen – keep on top of supplies and equipment, and minimize waste
- Be cleaner than clean – meet or exceed local cleanliness and hygiene laws
What we need from you
- Articulate – a great communicator, you’ll be warm, welcoming and easy to talk to
- Strong – sometimes you’ll need to lift, push and pull big objects up to 50lbs (23 kg). This can involve bending and kneeling
- Flexible – night, weekend and holiday shifts are all part of the job
- Compliant – as well as meeting local laws on food handling and serving alcohol, you’ll be above the minimum age required and fluent in the local language
There’s so much more to the job than we can capture here. It’s simply about creating great experiences, doing the right thing and understanding people.
Job Type: Part-time
Pay: From $13.00 per hour
Expected hours: 16 – 24 per week
Shift:
- 4 hour shift
- 8 hour shift
- Morning shift
People with a criminal record are encouraged to apply
Experience:
- Restaurant experience: 1 year (Preferred)
Language:
- English (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $13
