What are the responsibilities and job description for the Meat Cutter / butcher position at Holiday Market?
To Provide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Meat Processing, Wrapping, Pricing, Merchandising, Cleaning, Sanitation, Stocking Deli, Receiving Product, Tracking Invoicing, Maintaining Accurate Inventories.
Essential Job Functions:
Meat cutting (will train)
Meat wrapping
Working deli
Receiving product
Clean-up and sanitation
World Famous Friendly Customer service
Stocking meat counter
Putting product away in cooler and freezer
Abide by all company policies as stated in the employee handbook
Knowledge Skills Needed:
World famous friendly attitude with customers & team members
Ability to follow written and verbal instructions.
Ability to lift to 80 pounds
Ability to read case labels
Meat cutting skills