What are the responsibilities and job description for the Produce Clerk position at Holiday Market?
Job Summary: To Provide World Famous Friendly Customer Service to Customers, Team Members & Outside Vendors. Merchandising, Filling, Stocking, Breaking Down & Storing Loads, Culling Product, Rotating Product, Preparation of Product, Trimming, Crisping etc...
Essential Job Functions:
Store, rotate and break down loads to proper areas- cooler or backroom.
Transport product to sales floor for filling.
Culling off quality or out of code product and rotate new product onto display.
Trim and crisp lettuce, celery, and other wet, perishable product.
Observe policies and procedures established for the department.
Continuing education of product identification uses and handling.
Keep work area clean- follow cleaning schedule.
Follow company dress code.
Follow safe handling practices for knives and cutters.
Follow safe lifting practices.
Follow productivity guidelines as set by the Produce Manager.
Abide by all company policies as stated in the employee handbook.
Knowledge Skills Needed:
World famous friendly attitude with customers & team members.
Ability to follow written and verbal instructions.
Ability to identify all produce items.
Ability to read case labels.
