What are the responsibilities and job description for the Pizza Maker - Starting at $16.50/hr position at Home Run Inn, Inc.?
Description
Position Summary: Perform the art of making delicious and great quality looking pizza according to SOP and recipes.
Perform opening and closing duties. Complete prep list assigned for your shift following recipes and procedures.
- Work from verbal and written orders
- Stock and prepare necessary food ingredients and dry goods needed for pizza preparation.
- Read order tickets for appropriate ingredients to utilize.
- Stretch and prepare edges of the pizza crust. Measure and apply ingredients to pizza.
- Cook pizza by placing in oven, monitoring the cooking process, take pizza out of oven and slice.
- Clean pizza ovens, meat tables and all food prep machine on a regular basis.
- Move food and beverage stock when necessary and assist in inventory process.
- Monitor quality of food and spoilage.
- Rotate perishable stock items based on FIFO method of inventory.
- Follow SOP’s of pizza preparation adhering to specified weights, measures, portioning techniques and safe food handling practices.
- Follow specific SOP of dough handling regarding proper proofing time and stretching techniques.
- Be able to perform opening and closing duties as assigned.
- Food Handlers Card required
- Use kitchen / cooking appliances and equipment.
- Follow safety rules and keep work area in a clean and orderly condition.
- Perform other related duties as assigned.
Home Run Inn is a family owned & operated establishment with 11 locations in the manufacturing, distribution, restaurant, and real estate industries. At Home Run Inn, our purpose is to build meaningful relationships by earning a smile from our guests, trust among our teammates, and love from the communities we serve. We hire team members that bring these values to life & help us carry out the traditions that make us successful.
Requirements
- Food Handler certification
- Safety shoes
- Constantly be able to lift, reach, bend and stoop.
- Be able to work in a standing position for long periods of time (up to 5 hours).
- Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.
- Have working knowledge of the predominant language(s) of our guests.
- Must be at least 16 years or older.
- Must be available to work weekends (Saturdays and Sundays) and evening shifts. (4pm-10/11pm)
What We Offer:
- A Safe, Fun, and Vibrant Work Environment: We prioritize food quality and safety while fostering a safe, inclusive, and vibrant work environment, enhanced by a rewarding recognition program, company-wide events, and team celebrations.
- Career Growth and Learning Opportunities: Continuous learning and advancement.
- Flexible Hours and Schedules: Tailored to fit mutual needs.
- Free On-Demand Healthcare Coverage: Available to all teammates and their household members.
- Paid Sick and Personal Time: Available to all teammates.
- Employee Discounts: 50% off pizza, 25% off other menu items, and discounted Frozen Pizza.
- Value Menu During Shift: Restaurant teammates only.
- *Profit Sharing Program
- *401K Retirement Savings Plan
- *Paid Time Off, Paid Holidays, and Paid Floating Holiday
- *Blue Cross Blue Shield Medical, Dental, and Vision Insurance
- *Employer-Paid Life, AD&D, and Short-Term Disability Insurance
- *Voluntary Life, AD&D, and Long-Term Disability Insurance
- *Dental and Vision Reimbursement Program
- Major Holidays Off
- Welcome Gift: $75 voucher.
- Employee Referral Bonus Program
- Employee Assistance Program
- Discounts on Safety Shoes, Travel, Entertainment, and More!
* Based on eligibility.
Salary : $17
