What are the responsibilities and job description for the Server position at Homefield?
Server
Position Summary: The Server is responsible for delivering a fun and satisfying dining experience to Guests and ensuring Guests receive menu suggestions, taking orders and serving food and drinks in a timely accurate manner.
Practices safe food and beverage handling and cleanliness at all times. Safely handles food prep equipment such as knives, coffee maker, ice tea machine, etc.
Explains menu items and terms and provides suggestions to guests when asked.
Must pre-bus and bus tables, complete required side-work in a timely manner and perform light restaurant cleaning.
Must be able to communicate and interact with Guests—handle crowds and put Guests at ease.
Must have ability to accurately input orders into computers, handle money, make change, and process credit card transactions.
Able to transport food orders from the kitchen to the appropriate Guest. Able to adhere to schedule and be on time for shifts.
Operate and participate effectively in a team environment.
Physical Effort Lifting- up to 10lbs constantly, up to 25lbs frequently, up to 50lbs occasionally. Lifting from floor to shoulder frequently and overhead ocassionally. Exposed to cleaning chemicals. Color and depth perception required for vision. Needs both near and far vision. Reaches constantly. Grasps objects to move or manipulate them constantly. Stands and walks constantly. Listen to and comprehends instructions from Guests and coworkers over background restaurant and equipment noise constantly. Frequent hand washing required. Other duties as assigned by supervisor Must adhere to company uniform and appearance.
Job Type: Part-time
Pay: $18.17 - $21.88 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $18 - $22