What are the responsibilities and job description for the Kitchen Manager - Hiring Immediately position at Homegrown Hospitality Group?
Kitchen Manager
75,000-95,000 / yr Health, Dental, Vision, Paid Time Off, 401K
Annual Salary : $75k-$95k based on experience
Benefits :
- Medical, Dental, and Vision Insurance and Prescription Drug Program
- 401(k) Retirement Plan, matching up to 3%
- Childcare program
- Alcohol and Safety Training and Food Safety Certifications
- Manager Meal Card - valued at $150
- PTO, Sick Pay, Bereavement, Maternity / Paternity Leave
- Tenure Benefits
Culture : As the Homegrown Hospitality Group continues to grow, we recognize that our success depends on exceeding the expectations of our loyal patrons. Our success has always been rooted in a simple philosophy;
Job Summary : The maestro of the culinary symphony, orchestrating a team of passionate cooks to create unforgettable dishes. With a flair for organization and a love for authentic flavors, you'll oversee daily operations, manage inventory, and ensure the kitchen runs smoothly, all while fostering a lively atmosphere where creativity and teamwork thrive.
Job Responsibilities :
Salary : $75,000 - $95,000
