What are the responsibilities and job description for the Host / Hostess position at Homegrown Tap & Dough?
Homegrown Tap and Dough is an homage to everything that is Colorado living! From ski season in the mountains to beers around a fire pit, we are proud to live in the beautiful rocky mountains. We are a fast-growing company, opening new locations and concepts each year which provides ample opportunity for growth.
Asking what's in it for you?
- Flexible schedules, we work with your schedule, not the other way around
- Paid Sick Leave - All employees accumulate paid sick leave (“PSL”) at the rate of 1 hour per 30 hours worked, up to 48 hours in a year.
- Great opportunities for career development - we're growing rapidly
- Training that lets you build a CAREER not just a job
- Competitive pay
- Team-focused work environment
Now Hiring / Immediate Opportunities for Full Time & Part Time
HOSTS / HOSTESSES / GREETER
The ideal candidate will have 1 years of experience in a full service restaurant as a host / hostess or another customer service role.
We are seeking enthusiastic host / hostesses to join our family where we nurture a fun, and purpose driven culture. We are looking for people to create meaningful experiences for our loyal guests one meal at a time.
All Gastamo Group restaurants utilize a tip-pool, compensation for this position is hourly rate of pay plus tips.
Take the next step in your career by applying to join our team today!
Equal Opportunity Employer
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