What are the responsibilities and job description for the Assistant Baker position at Honu Bakery?
Now Hiring: Morning Baker – Honu Bakery (South King Location)
Honu Bakery is looking for a reliable, hardworking morning baker to join our team! You’ll help create the fresh breads and pastries our customers love every day—plus support with light cake decorating and finishing touches.
Schedule:
- Morning shifts, typically 6-7 hours (5:00 AM – 11:00 AM/12:00 PM)
- Monday to Saturday (some holidays included)
Location:
- 1495 S King St #103, Honolulu, HI 96814
What You’ll Be Doing:
- Mixing: Scale and mix dough for our daily production.
- Baking: Proof and bake a variety of breads and pastries, adjusting temps and times as needed.
- Production: Shape dough, fill pastries, fry donuts, and prep for the next day.
- Cake Decoration: Assist with simple cake decorating tasks and basic fixes for custom and pre-made cakes.
- Cleaning: Keep your area clean and follow all health code practices.
What We’re Looking For:
- Some kitchen experience is required
- Baking or pastry experience is strongly preferred but not required
- Willing to learn and work in a team setting
- Attention to detail, especially when it comes to decorating and presentation
Perks:
- Employee discount
- Health insurance
- Paid time off
How to Apply:
Please send your resume and availability. We’re excited to train someone with the right attitude and help you grow into your role at Honu Bakery!
Job Type: Part-time
Pay: $17.00 - $19.00 per hour
Expected hours: 36 – 42 per week
Benefits:
- Employee discount
- Health insurance
Compensation Package:
- Hourly pay
- Yearly bonus
Schedule:
- Morning shift
Work Location: In person
Salary : $17 - $19