What are the responsibilities and job description for the Head Cook position at Hop Mountain Tap Room &?
Hop Mountain Tap Room & in Mead, WA is looking for one head cook to join our 13 person strong team. We are located on 14017 N Newport Hwy. Our ideal candidate is a self-starter, punctual, and engaged.
Responsibilities
- Direct food processing and handling
- Monitor and manage food temperature and inventory stock
- Follow health and safety guidelines
- Handle food related concerns
- Cook dishes to standards
- Work in a fast paced environment while having a positive attitude
Qualifications
- Proven working experience as a Head Cook
- Extensive knowledge of kitchen equipment and utensils
- Strong attention to detail
- Ability to listen and communicate effectively
We are looking forward to receiving your application. Thank you.