What are the responsibilities and job description for the Sous Chef position at Hopedale Medical Complex?
Hospital Cook
JOIN THE BEST. TO BE THE BEST.
HMC Offers :
- Excellent benefits
- Quality childcare located in HMC
- Wellness Center membership
- 401(k) plan with employer match
Employee Daycare Rates
About the job :
The Cook is responsible for preparing, working with, and delivering food according to the nutritional needs of the patients and residents. This position will provide a variety of hot and cold food items for various meal periods to include Breakfast, Lunch, Dinner and Special / Catered Events. The Cook provides food and customer service to the patients, nursing home residents, independent / assisted living residents, and personnel while maintaining high standards of quality, sanitation and safety. This is a float position and the shifts will vary between morning starting at 5 : 30 am, afternoon starting at 10 : 30 am and evening starting at 9am, with rotating weekends and holidays.
Responsibilities
Background check and drug screen disclaimer :
Employees are required to pass a State and Federal background check and pass a drug and alcohol test. We test for illegal and legal substances, including cannabis (THC) .
Hospital Cook Requirements
PId0fd054e4bbb-31181-36515722
Salary : $25 - $26
