What are the responsibilities and job description for the Restaurant Server Opportunity position at Hopkins and Company?
We are seeking experienced servers to join our team of hospitality professionals at Hopkins and Company. Our servers play a crucial role in ensuring that our guests have an exceptional dining experience by providing menu and brand insight and actively engaging with guest needs and questions.
As a server, you will be responsible for guiding guests from the beginning to the end of their dining experience, setting up the restaurant in preparation for and during service, and delivering food and beverage to tables. You will also be expected to work as a team player, helping your fellow team members with guest interactions and duties to contribute to a positive working environment.
To be successful in this role, you should have a passion for food and beverage with knowledge of wine, beer, and spirits. You should also have a kind, friendly, and welcoming attitude with a desire to serve others and provide memorable hospitality. Our ideal server works constructively with their teammates, celebrating one another and lending a helping hand.
The requirements for this role include:
- Weekend (Friday, Saturday, and Sunday) availability required
- Must be 18 years of age or older
- 3 year(s) of relevant server experience
