What are the responsibilities and job description for the 3rd Shift - Formulator House of Tsang - CCPC position at Hormel Foods Family of Companies?
RESPONSIBILITES:
- Must be able to lift 50 lbs continually throughout the shift.
- Must be able to use a scale and record weights correctly.
- Must be able to follow GMP’S and HACCP regulations.
- Must be able to keep area clean.
- Must be forklift qualified or pass forklift certification test.
- Perform and properly document HACCP checks.
- Conduct and properly document HAACP Direct Observations.
- Must be able to learn and use the AS400 to record and verify ingredient use and yields.
- Must be able to use the AS400 to manage inventory of ingredients and WIP items.
- Collect required samples and turn in to Quality Control.
- Must be able to read and write English.
- Must be able to record lot numbers on formula sheets.
- Must be able to identify allergens.
- Must be able to perform all reasonable work assignments.
QUALIFICATIONS:
- Able to work in a team environment
- Able to Communicate with co-workers and Supervisor
- Work independently
- Must have a good attendance record
