What are the responsibilities and job description for the Cook position at HRA?
Identify and report food and supplies needed for the next week’s menus:
- Assist in the receiving, rotation, and storage of products
- Prepare menus and cook food in accordance with nutritional guidelines, regulations, and residents’ individual prescribed diets and food preferences
- Assist in fostering residents’ independence with eating by providing adaptive equipment when needed
- Assist in fostering residents’ independence with eating by providing adaptive equipment when needed
- Prepare food and coordinate food services for special community events when requested
- Notify Dir. of Food and Beverage or any malfunctioning kitchen equipment or appliances
- Ensure proper storage and handling of food in accordance with infection
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Leads by example exhibiting the CORE Values through servant leadership
Qualifications
Skills
Behaviors
Preferred
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Team Player: Works well as a member of a group
:
Motivations
:
Education
Preferred
High School or better.
