What are the responsibilities and job description for the Restaurant Manager position at HuHot Mongolian Grill?
Job Description
Job Description
Manager is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle problems that arise and managing all areas of staffing, including scheduling employees.
Qualifications :
- Previous restaurant experience
- Management or supervisory experience
- Customer service skills
- Training in food safety
- Inventory control skills
- Knowledge of restaurant management software
