What are the responsibilities and job description for the Banquet Server - Part time position at Hyatt Place Dewey Beach?
In Season Pay Rate - $25 an Hour for events, $300 flat rate for Weddings, and $20 and Hour for Setup
Join our team as a Banquet Server and deliver exceptional service during events and functions. Responsibilities include setting up banquet spaces, serving food and beverages to guests, and ensuring a seamless dining experience. We're looking for individuals who are attentive, personable, and thrive in a fast-paced environment. If you're passionate about hospitality and enjoy contributing to memorable occasions, apply now to be part of our banquet service team!
Team Member Benefits:
Hotel Room Discounts across multiple brands
Other Supplemental Benefits
Essential Job Functions:
Set up banquet room as instructed by supervisor.
Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet.
Replenish beverages as necessary, and check with guests for overall satisfaction.
Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
Respond to guest special requests and resolve guest complaints.
Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages.
Practice safe work habits; wear protective safety equipment and follow MSDS and OSHA standards.
Perform other duties as requested by management.
High School diploma or equivalent.
Food service experience a plus
Ability to remember and recite menu items.
Work schedule varies and will include working on holidays and weekends.
Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.
Job descriptions and responsibilities are subject to change depending on business needs.
Salary : $20 - $25
