What are the responsibilities and job description for the AM KITCHEN UTILITY - STEWARDING - CASUAL position at Hyatt Regency Maui Resort and Spa?
Summary
A Kitchen Utility or Dishwasher is primarily responsible for maintaining the cleanliness of all hotel china, silverware, and cookware. This person must have good communication skills and have the ability to lift, pull and push a moderate amount of weight. This is a fast-paced position that will involve constant customer interaction.
90-day Probationary Rate: $19.32
Hourly Rate: $22.73
This is not your typical career opportunity. This is the Hyatt Touch.
“Hyatt Hotels Corporation is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.”
Qualifications
- A true desire to satisfy the needs of others
- Must be able to work in a fast-paced environment
- Must be able to work a flexible schedule, including weekends and holidays
- Must be able to consistently lift, push or pull up to 20 pounds throughout the shift
- Ability to stand for long periods of time
- Must be available minimum of 2 days per week.
Salary : $23
