What are the responsibilities and job description for the Barista position at Hyatt Regency Schaumburg, Chicago?
About Us: Our TEAM culture motivates and encourages each individual member to achieve “MORE” in daily life and prosper in their career with a company that values them. Our hope is that each day you will uncover new reasons to love what you do!
T.E.A.M = Together Everyone Achieves More
About the Role: The Hyatt Regency Schaumburg is seeking an outgoing Barista to lead our ROCKSTAR TEAM and deliver impeccable hospitality to our guests. If you have a passion for hospitality and customer service apply today!
The Hyatt Regency Schaumburg is an upscale hotel located across from the Woodfield Mall and just 15 minutes from O’Hare. The Hyatt Regency Schaumburg was recently renovated to satisfy a discerning clientele who share a common need for value without sacrifice.
Advancement Opportunities and Professional Career Path:
• Food & Beverage Supervisor • Food & Beverage Manager • Restaurant Manager
Looking for more than just a job and ready to build your career? Our Management Development Program is a perfect way to get you to the next level. Exceptional candidates could achieve a management opportunity in less than one year! What’s Your More?
TEAM Benefits:
- 401k
- Health/Dental/Vision/Life/Voluntary Insurance
- Vacation/Well/Holiday Pay
- Team and Travel Discounts
- Referral Bonus Program
- Career advancement opportunity
- Complimentary shift meal
Full-Time positions are benefits eligible including time off, travel discounts, medical and other insurance options are also available.
Travel Discounts- With multiple brands and thousands of locations around the world, TEAM are eligible for special travel discounts and sometimes even F&B discounts! Get away to relax, visit family or see the World!
Responsibilities: In this role, you will be responsible to create and serve beverages and food to internal and external customers or guests in a friendly, professional and timely manner. Assist where necessary to ensure optimum service to guests. Directs, implements, and maintains a service and management philosophy that guides respective staff.
An integral part of the Hyatt Regency Schaumburg’s success will be attributed to this position with a hands on approach to guest satisfaction and service team stewardship that will dictate first and lasting impressions people have of our establishment.
Requirements:
- Prior culinary background within hotels
- Schedule flexibility is a must, as this leader will support all shifts of the food and beverage operation
- Have excellent English communication skills and able to read, write and speak fluently
- Hyatt brand experience is a plus
Source: Hospitality Online
