What are the responsibilities and job description for the Assistant Event Manager position at Hyde Johannesburg Rosebank?
Company Description
If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.
Come join our Flock!
Job Description
Reports To: Events Manager, Food & Beverage Director
Supervises: Event staff of approximately 20 people
General Purpose: The Assistant Events Manager provides functional and administrative support to the Banquets & Catering Department, assisting the Events Manager with creating a high performance department focused on producing successful events that exceed client expectations. The Assistant Event Manager ensures that the plans and vision for each event as planned by the Event Manager are accurately and aesthetically executed. The position leads the Event Captain and team in all aspects of execution and provides support to the Event Manager by maintaining the event spaces and collateral materials.
Specific Responsibilities
All your information will be kept confidential according to EEO guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm
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Thank you for applying!
Good luck!
If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.
Come join our Flock!
Job Description
Reports To: Events Manager, Food & Beverage Director
Supervises: Event staff of approximately 20 people
General Purpose: The Assistant Events Manager provides functional and administrative support to the Banquets & Catering Department, assisting the Events Manager with creating a high performance department focused on producing successful events that exceed client expectations. The Assistant Event Manager ensures that the plans and vision for each event as planned by the Event Manager are accurately and aesthetically executed. The position leads the Event Captain and team in all aspects of execution and provides support to the Event Manager by maintaining the event spaces and collateral materials.
Specific Responsibilities
- Motivates teammates to work cheerfully, efficiently, and effectively.
- Provides leadership support to Banquets & Catering (B&C) Team.
- Develops strong communication with Event Manager and Banquet Sous Chef in order to receive all details/tools necessary to execute events.
- Maintains clear and concise lines of communication between Banquets & Catering department (B&C) and other property departments.
- Maintains a good working relationship with guests, groups, and teammates from other departments.
- Provides administrative support for Event Sales Manager(s) when applicable.
- With an overall knowledge of product/services/property, confidently answers questions from client, teammates, and management.
- Manages and executes events according to standards as documented in the Banquets & Catering Standards & Tools manual.
- Maintains, implements, and improves efficient set-up & tear down processes.
- Interacts with on-site client contacts and assists with any requests not listed in materials provided by Event Manager.
- Performs any task related to execution and running of events and fills in for event servers as necessary.
- Assists Event Manager in organizing delivery and return of any rental items.
- Consistently re-evaluates and updates SOPs for the B&C department.
- Human Resources functions
- Works with Event Manager to monitor server hours and overtime as well as payroll.
- Tracks staff calendar.
- Assists Manager with staff interviews and reviews when necessary.
- Administrative functions
- Ensures event updates and changes are communicated to culinary and event team.
- Updates and communicates staff schedule.
- Creates signage, menus, food labels, etc.
- Creates floor plans for events as needed
- Reconciles department checkbook (purchase orders, invoices, etc.)
- Follows accounting procedures outlining revenue reporting and HR.
- Maintains inventory of linen, n/a beverages, event department specific items.
- Other duties as assigned by your supervisor or manager.
- Advanced knowledge of Event Planning and fine dining required.
- Working knowledge of other major areas in the hotel and the skill to integrate and communicate that information preferred.
- Knowledge of basic food service standards, service, hygiene and safety.
- Competent with Windows-based computers and Microsoft Office and familiar with industry standard software.
- Demonstrated management skills.
- Demonstrates enthusiasm for all things 21c.
- Must pass a background check
- Must be able to stand and walk for long periods of time.
- Must be able to lift at least 50 pounds.
- Four-year college degree preferred
- At least two years working in Events
All your information will be kept confidential according to EEO guidelines. 21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm
- First name *
- Last name *
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- Are you legally authorized to work in the United States? Please note that this position may not provide sponsorship. *
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- Are you a former teammate of 21c? *
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- Why do you want to work with 21c? *
- What skills do you possess that can contribute to your success in this job? *
- Are any of these skills a result of military service? If so, please describe.
- Who is someone you admire?
- Describe the last gift you gave to someone else.
- Do you have any friends or relatives that work for 21c? *
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- If yes, what is their name/relationship to you?
- Do you have a reliable means of getting to work? *
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- What is your desired status? *
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- Shift Availability *
- Date Available to Start *
- Our business runs 24/7/365, but we know people can't. Please tell us any schedule restrictions or preferences you may have. *
- Based on the essential functions of the position for which you applied, are you able to perform these functions with or without reasonable accommodation? *
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- Are you over eighteen (18) years of age? *
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- Resume *. We accept .pdf, .doc, and .docx formats.
- these questions are a must
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Thank you for applying!
Good luck!