What are the responsibilities and job description for the Food Prep - Airport Lounge position at Hyde Park Hospitality?
COME JOIN OUR TEAM AND RECEIVE A $500 SIGN ON BONUS!
Pay : $17.00-$18.00 per hour
Available Shifts : 12 : 00 PM-8 : 30 PM
Hyde Park Hospitality, LLC (HPH) is a strategic partner with Airport Dimensions and Sodexo at The Club - located within the Charleston International Airport. HPH brings both experience and expertise to every level of food service and customer care.
FOOD PREP ASSOCIATE JOB SUMMARY
The Club is located alongside various shops and restaurants. It is a fast-paced, fun work environment that is growing in style and amenities.
The Club is looking for Full-Time Food Prep Associates. Weekend availability is required. Shifts are subject to change, based on business needs.
FOOD PREP ASSOCIATE JOB DESCRIPTION
The description below is designed to indicate the general nature and level of work performed by team members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications, which may be required of team members assigned to this job classification.
The work of the Food Prep Associate includes : Preparing the food for the Lounge and keeping a clean and healthy environment for our customers. He or she is responsible for standard food service work including sanitation duties, and various serving responsibilities. Must have the knowledge of proper food handling procedures and government regulations regarding the food code. The duties of a Food Prep Associate include but are not limited to :
- Cleans and portions, and cuts or peels various foods to prepare for cooking or serving
- Prepares variety of foods according to customers' orders or instructions of superior, following approved procedures.
- Portions and arranges food on serving dishes, trays, carts, or conveyor belts.
- Cleans, cuts, slices, or disjoints meats and poultry to prepare for cooking.
- Prepares and serves variety of beverages, such as coffee, tea, and soft drinks.
- Carries food supplies, equipment, and utensils to and from storage and work areas.
- Stores food in designated containers and storage areas to prevent spoilage.
- Sets up and restocks buffet area
- Cleans and maintains work areas, equipment, and utensils
- Requisitions, stores, and distributes food supplies, equipment, and utensils.
- Date and label prepared food
- Completes food safety logs
- Wash dishes
FOOD PREP ASSOCIATE JOB REQUIREMENTS
Ability to successfully pass airport authority security background check. High school diploma or GED is preferred. Related background in customer service or restaurant / bar service. Must be at least 18 or 21 years of age as applicable by law. Must be able to handle multiple tasks and possess verbal communication skills necessary to communicate with customers, passengers, and co-workers. Able to work rotating shifts including weekends (i.e. Friday, Saturday and Sunday), holidays and days off. Ability to read, write, speak and understand the English language.
FOOD PREP ASSOCIATE ESSENTIAL JOB FUNCTIONS
BENEFITS
ABOUT THE COMPANY
Hyde Park Hospitality (HPH) is a young-but dynamic and fast-growing-company built on deep roots in the food business. HPH earned Crain's Fast 50 Award in 2024 for being one (ranked 30th) of the fifty fastest growing businesses in the Chicago-area! We provide services ranging from airport concessions, management staffing, brand licensing, to contracted food and facilities management. With a 75% diverse senior management team, HPH values diversity and welcomes everyone with necessary qualifications and experience, regardless of race, gender, sexual orientation, age, disability, veteran status, and any other protected status, to apply. Learn more about us at hph-us.com.
Salary : $17 - $18
