What are the responsibilities and job description for the Event Services Coordinator position at ICONA DIAMOND BEACH F&B?
Banquet Manager Role Overview
This role is responsible for overseeing the coordination of all food and beverage services for functions held at the resort. The ideal candidate will possess excellent organizational skills, strong leadership abilities, and a commitment to delivering exceptional guest experiences.
Key Requirements:
- Leadership Experience: A minimum of 4 years of supervisory banquet experience is required.
- Certifications and Compliance: Must be compliant with state Alcoholic Beverage Control regulations and hold ServSafe certification.
- Education and Training: A high school diploma or equivalent is required, along with any relevant industry training or certifications.
Benefits and Opportunities:
- Competitive Salary and Benefits Package: Enjoy a comprehensive compensation package that includes competitive salary, benefits, and opportunities for professional growth and development.
- Collaborative Work Environment: Join a dynamic team of professionals dedicated to delivering exceptional guest experiences and creating memorable moments.
- Professional Development Opportunities: Take advantage of ongoing training, education, and career advancement opportunities to enhance your skills and expertise.
