What are the responsibilities and job description for the Host/Hostess position at Il toro e la capra?
Restaurant Hostess
Restaurant Hostesses
The host (or hostess) is usually the first person your guests will meet when they walk through the door, so it’s important to find someone with the right demeanor and attention to detail. They set the tone for the dining experience, seat guests in an efficient manner while accommodating any special requests they may have, and perform other duties as needed throughout the restaurant.
Restaurant Host Job Responsibilities:
- Welcome guests in a warm and friendly manner.
- Ascertains their dining/lodging needs.
- Seats guests and manages the seating chart.
- Monitors restaurant activity to determine seating and dining flow.
- Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
- Performs opening and closing duties, as needed,
- Assists others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
- Helps fellow team members and other departments wherever necessary to maintain positive working relationships.
Restaurant Host Qualifications / Skills:
- Verbal Communication
- Customer Service
- Resolving Conflict
- Teamwork
- Energy Level
- Thoroughness
- Professionalism
Education, Experience, and Licensing Requirements:
High school diploma
Prior restaurant or hotel experience preferred
Job Types: Full-time, Part-time
Pay: $8.00 - $12.00 per hour
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Vision insurance
Physical Setting:
- Casual dining restaurant
Schedule:
- Day shift
- Night shift
- Weekend availability
Work Location: One location