What are the responsibilities and job description for the Food and Beverage Service Professional position at Imprint Hospitality?
Position Summary:
As a Restaurant Server at Imprint Hospitality, you will play a critical role in delivering exceptional customer service and creating memorable dining experiences. If you are a team player who enjoys working in a fast-paced environment, this may be the ideal opportunity for you.
Key Responsibilities:
- Serving Food and Beverages - Prepare and serve high-quality food and beverages to guests in a timely manner.
- Preparing Checks and Payments - Accurately prepare checks, process credit card payments, and handle cash transactions.
- Maintaining a Clean Environment - Ensure that the dining area is clean, organized, and meets health and safety standards.
- Providing Excellent Service - Greet guests warmly, take orders accurately, and ensure that every guest feels valued and appreciated.
Requirements:
- Excellent Communication Skills - Ability to effectively communicate with guests, colleagues, and management.
- Able to Work Varied Shifts - Willingness to work nights, weekends, and holidays as required.
- Knowledge of Company Policies - Understanding of company policies and procedures related to health and safety, customer service, and overall restaurant operations.
