Principal Technologist, Food Applications

Ingredion is hiring a Principal Technologist, Food Applications who will be part of a multidisciplinary team focused on establishing In Silico experimentation capabilities and Artificial Intelligence technologies for product innovation. The Principal Technologist, Food Applications will use expertise in food technology and formulation to conduct laboratory and pilot plant activities that aid in development of In Silico formulation capabilities and discovery of new ingredients and food systems utilizing AI/ML approaches. Core Responsibilities: · Conduct laboratory formulation to support development and validation of In Silico formulation capabilities to enable faster creation of customer applications solutions · Collaboration with Data Scientists, Process Engineers, and Chemists to establish relationships between material properties, manufacturing processes and product performance using Data Science/ML approaches. Identify new product development or process improvement opportunities based on the insights · Aid in development of comprehensive product libraries and maps that will enable rapid selection of ingredients, raw materials, and/or food systems for targeted food applications · Assist in translation of application performance requirements into molecular targets to accelerate product development. Develop model systems for faster assessment of ingredient’s performance in foods · Partner with other R&D functions to develop highly functional crops, enzymes, ingredients, or Food Systems utilizing In Silico experimentation approaches and validate their performance in food applications · Write reports and effectively communicate results to project teams and stakeholders · Keep appropriate records to support IP strategy and develop patent applications. Conduct prior art searches (literature, patents) related to projects and stay abreast of new technology and science trends · Develop industry relationships and networks within professional organizations. The Principal Technologist - Food Applications position is well-suited for you if you: · Have strong critical analytical thinking and problem-solving capabilities and creatively link together disparate ideas to propose novel approaches. · Adapt to shifting priorities appropriately and help others operate with flexibility. · Demonstrate a high degree of energy, self-motivation, personal commitment, and ownership. · Offer new ideas, think “outside the box” and have an ability to explore multiple possibilities for tackling challenges to come up with best solutions Qualified candidates will have: · BS degree in a Food Science, Food Technology or Food Engineering with 5 years of industrial experience or MS Degree and 3 years of industrial experience in food applications · Subject matter expert in plant-based protein and gluten-free Ingredients, food ingredient functionality, formulations, and interactions · Excellent knowledge of common food processes in bakery, beverage, and alternative meat and dairy applications · Working knowledge of a wide range of analytical techniques for food product assessment and experience conducting appropriate experiments in the laboratory and pilot plant · Familiarity with bioinformatics, molecular modelling, and application of data science and advanced statistical analysis in value-added utilization of research and manufacturing data is advantageous · Critical analytical thinking and problem-solving capabilities are a must · Strong communication skills, both written and oral. Demonstrated ability to write comprehensive technical reports and deliver technical presentations · Excellent planning and organizational skills. Demonstrated project management skills and experience to execute work and deliver projects on time · Ability to interact constructively with colleagues from a wide variety of roles within the company · Strong computer skills. Knowledge of Word, Excel, and PowerPoint. Familiarity with Minitab, Matlab, Python, Unscrambler is a plus We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, color, religion, age, national origin, gender, gender identity, gender expression, sexual orientation, pregnancy, marital status, veteran status, military status, or disability status. Ingredion provides accommodations to job applicants with disabilities throughout the hiring process. If a job applicant requires an accommodation during the application process or through the selection process, we will work with the applicant to meet the job applicant's accommodation needs. #LI-JG1 We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, color, religion, age, national origin, gender, gender identity, gender expression, sexual orientation, marital status, veteran status, military status, or disability status. Relocation Available: No Company Background: Ingredion is a Fortune 500 global provider of ingredient solutions that help nourish, comfort, sustain, and delight people around the world. We make sweeteners, starches, nutrition ingredients, and biomaterials from plant sources such as corn, tapioca, rice, sago, and potato. Our innovative ingredients are used by customers from almost 60 industry sectors across more than 40 countries; they show up in everyday products, from foods and beverages to paper and pharmaceuticals. And we do it all in a planet-friendly, sustainable manner. We bring the potential of people, nature, and technology together to make life better. That’s our inspiring purpose at Ingredion. We are all IN to make life better - for our customers, our communities, and the world. Every day, Ingredion employees bring their skill, creativity, and passion together to deliver ingredient solutions that enhance people’s lives. We are innovators who combine the power of technology with the best of nature to delight customers and consumers. We hold ourselves to the highest standards in ethics, safety, quality, and sustainability. Unlocking the potential of people, nature, and technology to make life better is what drives us in every aspect of our business. If you are interested in making life better, we want to learn more about you! A bit about what you can expect from the employee experience at Ingredion: The chance to make a difference No matter where you work in the company, you’ll have an opportunity to make life better… for our colleagues, customers, communities, and the world. Passionate people, motivated to excel Our highly talented people have a passion for learning and achievement and are driven by our inspiring purpose to make life better and our core values: Care First, Be Preferred, Everyone Belongs, Innovate Boldly, and Owner’s Mindset. A warm, welcoming environment At Ingredion, everyone belongs! We embrace diversity and foster an inclusive work environment where individuals feel supported and enabled to contribute their very best every day. A place where you can grow personally and professionally We believe everyone has great potential, and we strive to nurture that potential into great personal and professional achievements. An environment that enables innovation and collaboration We are creating the conditions that inspire and enable innovation - in our products and services, as well as in how we do our work day-to-day. We're looking for passionate candidates who have the right capabilities and who are all IN to help us bring our purpose and values to life.