What are the responsibilities and job description for the Pre-Prod Materials Tech I - Day Shift position at Innovations in Nutrition and Wellness?
Job Details
Description
Essential Functions:
Position Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Knowledge/Skills
N/A
Reporting Relationships
The PPMT Technician I report directly to the PPMT Manager and works with others in the department and across the organization.
We Offer Generous Benefits Including
Description
Essential Functions:
- Setup, stage, weigh up & pick quantities of raw material products (lot controlled) in a manufacturing environment according to batch records within current Good Manufacturing Practices (cGMP).
- Manually fill (formulating) drums/containers with ingredients, using and calibrating scales.
- Follows cGMP and HAACP guidelines to ensure food safety and that product meets formula specifications.
- Follow/understand SOPs and activities related to the Weigh Up & Staging process (includes Good Documentation Practices).
- Will be required to wear PPE which may include respirator or face shield.
- Clean, vacuum, wash, and sanitize equipment using water hoses, cleaning or sanitizing solutions, or rinses.
- Operates standard warehouse equipment (manual and electric pallet jacks, pallet wrapper, sit-down forklifts, stand-up reach trucks) while abiding by OSHA warehousing equipment regulations and guidelines
- Clean and prepare utensils, drums, and equipment as required between production runs.
- Be a team player who is willing to work in a fast-paced environment.
- Perform other duties as assigned.
Position Qualifications
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Knowledge/Skills
- Good reading and math skills: able to read ingredient list, lot expiration dates, identify and weigh exact portion amounts (for pre-weighs).
- Must be adept with the use of hand tools such as scoops, utility knives, pallet jacks, and other equipment/devices that may be used during clean-up/sanitization operations.
- Respond well to direction from leads or Management.
- Must be self-motivated and willing to learn new and changing responsibilities.
- Have the ability to contribute to department success in a team environment and perform tasks at a productive level under demanding conditions.
- Knowledge of cleaning/sanitization processes and practices.
- Must have good organizational and communication skills.
- High School Diploma or equivalent preferred.
- Must be have a basic understanding of food manufacturing processes and equipment, and a general knowledge of current Good Manufacturing Practices.
- Experience in sanitization of manufacturing equipment preferred.
- Knowledge of lockout/tag out processes/procedures a plus.
- Experience with ERP or WMS systems a plus.
- Experience using an RF scanner/iPad device a plus.
- Fork lift certification a plus.
N/A
Reporting Relationships
The PPMT Technician I report directly to the PPMT Manager and works with others in the department and across the organization.
We Offer Generous Benefits Including
- Medical Insurance
- Vision Insurance
- Dental Insurance
- Company paid Life Insurance for the employee, their spouse and eligible children
- Company paid AD&D and LTD Insurance
- Voluntary Life and AD&D Insurance
- Paid Time Off and Paid Holidays
- 401K with company match
Salary : $19