What are the responsibilities and job description for the Banquet Captain position at Interlachen Country Club?
Interlachen Country Club is seeking a Banquet Captain. Our Banquet Team provides exceptional service and a welcoming environment for our members and guests at small and large club events. We are looking for individuals who are friendly, love working with and leading a team, and have a passion for people to produce an experience for our members.
We believe in serving from the heart. We are looking for teammates who embody our values of Honesty, Enthusiasm, Anticipation, Respect, and Teamwork. Our work environment is purpose-driven, fast-paced, and focused on exceeding expectations.
Learn more about Interlachen and culture by visiting us at the link below:
https://viewer.joomag.com/banquet-captain-opening-interlachen-country-club/0174665001742395294/p1?short=
Responsibilities And Expectations
Education and Experience
We believe in serving from the heart. We are looking for teammates who embody our values of Honesty, Enthusiasm, Anticipation, Respect, and Teamwork. Our work environment is purpose-driven, fast-paced, and focused on exceeding expectations.
Learn more about Interlachen and culture by visiting us at the link below:
https://viewer.joomag.com/banquet-captain-opening-interlachen-country-club/0174665001742395294/p1?short=
Responsibilities And Expectations
- Support Catering and Events Leaders in managing banquets and club events, ensuring food and service quality meets standards.
- Review BEOs and room setup sheets to set tables and assign sections as needed.
- Attend and occasionally lead pre-shift meetings.
- Have full knowledge of the banquet menu and serve food and beverages to guests.
- Be proficient in the F&B POS system and train others on its use.
- Properly present, open, and serve wine, while training team members to do the same.
- Communicate any food service issues to Catering and Events Leaders.
- Assist with opening/closing duties and participate in special setups (buffets, displays, etc.).
- Train, motivate, and enforce policies, side work tasks, and procedures.
- Ensure team members complete side work at the end of shifts.
- Close and secure the building when needed.
Education and Experience
- High school diploma or GED.
- Minimum of 1-3 years of experience in a banquet serving position. Banquet lead or banquet captain experience is a plus.
- Basic math knowledge and cash-handling skills.
- Maintain a flexible schedule and availability.
- Presentable - You take pride in your appearance and show up polished, professional, and ready to create a welcoming experience for our
- Strong Communication Skills - You listen with care, connect with members and teammates, and understand their needs to create meaningful
- Team Player - You thrive in a team environment, working together with leaders and colleagues to achieve shared goals and support each
- Genuine - You bring warmth, enthusiasm, and a true passion for creating exceptional experiences.
- Fast-Paced - You're adaptable and thrive in a dynamic environment, handling multiple tasks with efficiency and a positive attitude.
- Long hours on foot, walking and standing (4-8 hours). Some double shifts may be up to 10- 12 hours. Breaks are included.
- Repeated lifting and carrying (minimum 25-30 lbs.)
- This position is available as a full-time position. Team members must be willing to have flexible schedules and must be willing to work week days, weekends, and select holidays. Shifts will vary in length pending the type of event(s).
- Competitive Compensation: The hiring rate for this position is $25.00/hr plus a portion of the service charge on all banquet Food and Beverage sales which are pooled between all banquet team members based on hours worked for that pay period.
- Medical, Dental, Vision, and Life Insurance for Full-Time
- Short-term and Long-term Disability Insurance for Full-Time
- 401(k) Plan with 6% Match for Full-Time
- Discounted Rates at YogaFit and Marty Chiropractic
- Paid Time Off (PTO) for Full-Time
- Maternity and Paternity Leave for Full-Time
- Paid Holidays and Time and a Half Holidays
- Closed on Thanksgiving, Christmas Eve, Christmas Day and New Year's Day
- Annual Holiday Bonus
- Complimentary Uniforms
- Free Parking, On-site Parking
- Retail Shop Discounts
- Complimentary Culinary-inspired Meals and Beverages Daily
- Golf Course, Pool, and Racquet Sport Access on Select Mondays
- Team Member Appreciation and Recognition Events and Awards
Salary : $25
