What are the responsibilities and job description for the Server position at INTERNATIONAL FOOD SUPPLY INC?
Business Title:
Job Purpose:
Key Responsibilities:
- Server
Job Purpose:
- To provide exceptional customer service and create a positive dining experience by efficiently taking orders, serving food and beverages, and ensuring guest satisfaction.
Key Responsibilities:
- Greet guests promptly and courteously upon arrival.
- Escort guests to their tables and provide menus.
- Take accurate food and beverage orders, answering any questions about menu items and making recommendations as needed.
- Communicate orders clearly to the kitchen staff.
- Serve food and beverages to guests in a timely and professional manner.
- Monitor guest satisfaction throughout the dining experience, addressing any concerns or requests promptly.
- Clear tables and reset them for the next guests.
- Process payments and handle cash transactions accurately.
- Maintain a clean and organized work area.
- Adhere to all company policies and procedures, including food safety and hygiene regulations.
- Collaborate effectively with other team members to ensure smooth restaurant operations.
- Perform other duties as assigned by the management team.
Required Education:
Required Experience:
Required Skills and Abilities:
- High School Diploma or equivalent
Required Experience:
- Minimum of 1 year of experience in a high-volume restaurant setting.
- Experience handling cash and credit card transactions.
- Experience providing excellent customer service.
Required Skills and Abilities:
- Ability to work in a fast-paced environment.
- Ability to work well under pressure.
- Ability to multitask and prioritize tasks.
- Excellent communication and interpersonal skills.
- Strong attention to detail.
- Ability to work as part of a team.
- Ability to stand for extended periods of time.
- Ability to lift and carry up to 25 pounds.