Food Production Supervisor

Job Description

Job Description

Summary : Make sure every process is working according to plan on the Production Line; ensure product package is prepared as required and production goals are met; all while adhering to all SQF, health and safety requirements.

Duties and Responsibilities :

• Coordinates with Production Manager / Assistant Managers to organize line workload and staffing.
• Oversee the production of products on multiple assembly lines.  Oversee and directs line teams, ensuring proper processing, assembly, and packaging of product.
• Monitors and ensures line personnel are thoroughly trained and perform assigned functions to meet / exceed product preparation requirements.
• Ensures line has required products and supplies to produce finished products according to assembly.
• Coordinates and minimizes changeover times through organization and planning.
• Tracks production and ensures all deadlines and schedules are met.
• Notifies Production Manager / Assistant Managers immediately regarding all employee problems, concerns, and recommendations.  Motivates and challenges line members to perform to their full potential through direct and timely formal and informal feedback.
• Identifies line production issues and brings to the attention of Production Management and / or determines methods of address.
• Maintains quality results by adhering to SQF regulations; analyzing results; taking corrective actions; maintaining GMP compliance.
• Documents production by completing records
• Maintains a safe and healthy work environment by following and enforcing standards and procedures, complying with legal regulations.
• Other duties according to business needs.

Qualifications and Skills required :

Supervisory Responsibilities :

Education :

Physical Demands and work environment :