What are the responsibilities and job description for the Executive Chef position at Intown Golf Club?
Job Description
Job Description
Executive Chef
Intown Golf Club (IGC) is the premier private social club and lifestyle brand for people who appreciate the game of golf. IGC is currently seeking an Executive Chef (EC) to join the team. The EC is responsible for upholding the core values of IGC and fostering a culture of service excellence.
EC Responsibilities
Inspire, motivate, encourage, and support all Company employees
Lead by example and be a respected role model by managing with professionalism, integrity, and respect
Train and educate BOH staff
Maintain high standards of food quality, consistency, and presentation. Implement and enforce strict adherence to food safety and sanitation regulations. Conduct regular inspections and implement corrective actions to ensure compliance
Oversee and supervise production using our standard recipes
Consistently follow established systems and complete operational checklists
Manage costs of labor and food
Manage your time appropriately and balance time spent on administrative duties, assigned areas of responsibility, and mealtime service management.
Proactively find areas of opportunity; create and implement solutions
Maintain consistent professional and honest communication with staff, managers, and corporate.
EC Qualifications
A minimum of 3 years of relevant upscale / upscale casual level experience including production in a scratch kitchen
Extremely high attention to detail
Must exemplify a history of service excellence.
Must be extremely personable
Demonstrated ability to manage a P&L
Proven leadership skills
A desire for challenge and a talent for building high-performance teams
As a leader, always displays a professional and positive attitude
Benefits :
Medical / Dental / Vision Insurance
- No Cost Life Insurance
No Cost Teladoc Services (Mental Health Counseling / Dermatology / PT)
Attainable Bonus Structure
Paid Time Off
Excellent Work-life Balance and Culture
