What are the responsibilities and job description for the Food Prep position at Intracoastal Fisheries Hospitality Group?
Seeking a motivated Prep Person who has experience in high volume restaurants. They are responsible for preparing ingredients for dishes, ensuring freshness and cleanliness. Duties include cleaning, cutting, and portioning seafood, washing and chopping vegetables, maintaining food safety standards, and assisting chefs with kitchen tasks. Attention to detail and knowledge of seafood handling are essential for this role.
We offer Flexible Schedules, Career Advancement and Competitive Pay
Looking for Full Time Employees, must have reliable transportation to and from work
Job Types: Full-time, Part-time, Contract
Pay: $15.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $15 - $20
