What are the responsibilities and job description for the Installation Technician position at IS Restaurant Design Equipment and Supply?
The Installation Technician is an integral member of the team responsible for delivering and installing foodservice fixtures and supplies.
Qualifications:
- Experience in construction or food service industry
- Willingness to be flexible and adapt to changing priorities
- Strong multi-tasking skills
Responsibilities:
- Preparing for installations by reviewing installation orders, gathering equipment, supplies and tools. Coordinating schedules with project managers.
- Assemble equipment and furnishing
- Must be able to speak clearly, concisely, and to communicate effectively in a courteous and professional manner on job sites
- Work in supervised and unsupervised settings
- Work with multiple trades on job sites
- Maintain a safe work site
Must possess a valid drivers license.
Must meet company hiring criteria for pre-employment screening, including drug test, criminal background check, DOT physical.
Must be able to lift up to 75 pounds and climb ladders.
Must be able to stand for extended periods of time.
Overnight travel is sometimes required during the work week.
Pay-Based on experience
Job Type: Full-time
Pay: $20.00 - $24.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible spending account
- Health insurance
- Health savings account
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
- Monday to Friday
Education:
- High school or equivalent (Preferred)
Ability to Commute:
- Sioux Falls, SD 57104 (Required)
Ability to Relocate:
- Sioux Falls, SD 57104: Relocate before starting work (Required)
Willingness to travel:
- 50% (Required)
Work Location: In person
Salary : $20 - $24