What are the responsibilities and job description for the Counter- Busser position at Island Time Hospitality?
Description :
Clear and clean bar tops, counters, and tables efficiently
stock napkins, straws, cups, and other bar essentials
Assist bartenders by replenishing ice, garnishes, and other supplies
Quickly reset bar spaces to keep the flow of service moving
Requirements :
Must be available to work nights, weekends, and holidays
Previous restaurant or bar experience is a plus, but not required