What are the responsibilities and job description for the Food Server - Spiedini - Reserve position at J W Marriott?
Role:
Food Server takes food and/or beverage orders and serves customers in a pleasant and timely manner, according to Company standards; and to perform job responsibilities satisfactorily and to according to department standards. Adheres to all Company, Safety and Department policies and procedures. Fosters team work
and provides excellent guest service, anticipates guest needs to exceed guest expectations. Builds brand loyalty by living the JW Marriott Core Values.
SKILLS/QUALIFICATIONS:
Must be 21 years of age,
1- year of hotel server experience,
Must possess a positive attitude and work well with other associates.
REQUIRED CERTIFICATE/LICENSE:
Valid Clark County Health Card,
Valid Las Vegas Alcohol Awareness Card.
