Host

Job Overview
We are seeking a friendly and organized Host/Host to join our team. In this role, you will be the first point of contact for our guests, responsible for creating a welcoming atmosphere and ensuring a smooth dining experience. You will manage reservations, greet guests, and assist with seating arrangements while providing exceptional guest services.

Responsibilities

• Greet guests warmly upon arrival and provide them with seating options.
• Manage reservations and waitlists efficiently using the POS system.
• Communicate effectively with the kitchen and service staff to ensure timely service.
• Maintain cleanliness and organization of the front-of-house area.
• Handle guest inquiries and concerns with professionalism, ensuring guest satisfaction.
• Assist in coordinating special events or large parties as needed.
• Uphold high standards of guest relations and service throughout the dining experience.

Requirements

• Previous experience in food service or restaurant settings is preferred but not required.
• Strong communication skills to interact effectively with guests and team members.
• Familiarity with POS systems, such as Aloha POS, is a plus.
• Excellent phone etiquette for handling reservations and inquiries.
• Ability to multitask in a fast-paced environment while maintaining attention to detail.
• A positive attitude and willingness to help others in a team-oriented atmosphere.

Join us in providing an outstanding dining experience for our guests as a Host/Host!

Job Types: Full-time, Part-time

Pay: $12.84 - $14.00 per hour

Expected hours: 10 – 15 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift

Work Location: In person

Salary : $13 - $14