School nutrition assistant

JOB GOAL : To assist the Food Service Manager in providing each child with food of high nutritious quality in an atmosphere of cleanliness, cheerfulness, and personal caring.

QUALIFICATIONS :

• Must be of sound physical and mental health
• Possess the ability to work with and get along with children and adults
• Must be reliable and cooperative.

Education and Experience

High school diploma or GED preferred

REPORTS TO : Food Service Manager

SUPERVISION : This position does not supervise others.

PERFORMANCE RESPONSIBILITIES :

• Follow instructions and carry out assigned responsibilities.
• Cooperate with manager, co-workers, teachers, and principal
• Cooperate with school food service workers in other schools when necessary
• Prepare and serve food

WORK ENVIRONMENT :

• Work in a kitchen environment
• May involve exposure to extreme heat and cold
• Works with hands in hot water and chemicals approved for use in the school nutrition program
• The noise level in the work environment is usually moderate to loud Physical Demands
• Frequent stooping, kneeling, pushing, pulling, and / or reaching overhead.
• Prolonged periods of standing on concrete floors.
• Routinely lift / push / pull items up to 40 pounds.
• Able to meet uniform / dress requirements

AAP / EEO STATEMENT

The Jackson County Board of Education does not discriminate on the basis of race, color, religion, national origin, age, disability, or sex in its employment practices, student programs and dealings with the public.

It is the policy of the Jackson County Board of Education to comply fully with the requirements of Title VI, Title IX, Section 504 of the Rehabilitation Act of 1973, the Americans with Disabilities Act and all accompanying regulations.

Last updated : 2024-11-12