What are the responsibilities and job description for the SANITATION SUPERVISOR-3RD SHIFT position at JBS USA?
Description
Job Title: Sanitation Supervisor
Location: Omaha, NE
Reports to: Sanitation Operations Manager
Purpose & Scope: The focus of this role is the technical services side of the business, specifically managing the third shift sanitation activities and master sanitation program for the facility. This person will be responsible for overseeing sanitation during the third shift of sanitation, verifying dry pick up from operations, verifying proper cleaning and sanitation activities are performed. Inspecting production areas for any maintenance repairs and completing the necessary work orders, etc. This includes working with multiple departmental leaders and associates, to ensure our facility is properly cleaned each day and ready for pre-op inspection.
Principle Responsibilities
EDUCATION: High School Diploma or Equivalent, preferred but not required
Experience: 1-3 years in a production role or related experience preferred but not required
Special Skills
EOE, including disability/ vets
Job Title: Sanitation Supervisor
Location: Omaha, NE
Reports to: Sanitation Operations Manager
Purpose & Scope: The focus of this role is the technical services side of the business, specifically managing the third shift sanitation activities and master sanitation program for the facility. This person will be responsible for overseeing sanitation during the third shift of sanitation, verifying dry pick up from operations, verifying proper cleaning and sanitation activities are performed. Inspecting production areas for any maintenance repairs and completing the necessary work orders, etc. This includes working with multiple departmental leaders and associates, to ensure our facility is properly cleaned each day and ready for pre-op inspection.
Principle Responsibilities
- Oversee third shift sanitation process for food safety and safety issues.
- Perform verification checks on detergents and sanitizers utilized.
- Document nightly observations and communicate to all necessary individuals.
- Inspect production areas for needed mechanical repairs, complete the necessary work order, for the repair, and follow up that it was completed.
- Verify nightly dry pick up with operations.
- Manage the facilities master sanitation program.
- Escort/Call USDA on their Pre-Op inspections.
- Monitor cutting board ware.
- Follow up with MTC on work orders.
EDUCATION: High School Diploma or Equivalent, preferred but not required
Experience: 1-3 years in a production role or related experience preferred but not required
Special Skills
- Strong organizational skills and acute attention to detail
- Intermediate to advanced skills in Word and Excel preferred.
- Self-motivated, with the ability to work independently and ask questions as needed.
- Experience within the Protein Sector is preferred.
EOE, including disability/ vets
