What are the responsibilities and job description for the Cafeteria Manager position at Jefferson Parish School District?
Skills and Qualifications :
- We seek detail-oriented, independent self-starters who demonstrate an unwavering commitment to raising student achievement and who have a record of high performance in challenging situations.
- Prior successful experience in the operation of an institutional or retail food service operation.
- Skilled in quantity food preparation techniques and the use of food service equipment.
- Prior successful experience in catering operations with excellent skills in creativity and food presentation.
- Exceptional analytical and problem-solving skills, with an ability to use quantitative and qualitative data to make decisions and recommendations.
- Collaborative management style, with a proven track record of working with diverse individuals at all levels to drive decision-making and results.
- High degree of professionalism, with the ability to manage multiple competing priorities, while consistently demonstrating sound judgment and disciplined thinking.
- Ability to work cooperatively in group settings, accept supervision and respond appropriately to constructive criticism.
- Ability to work flexible hours, depending on scheduled events.
- Three or more years of experience in Food Service.
- Ability to lift and carry cans, bowls, pans, and cases up to 25 pounds or 100 pounds with
- JP Schools offers a competitive salary that is commensurate with experience.
- JP Schools also offers a competitive benefits package.
Successful candidates will also demonstrate :
Desirable Qualifications :
Physical Involvement :
Compensation :
