What are the responsibilities and job description for the Food and Beverage Attendant position at Jenkinson's Boardwalk?
Ages 16
- Fill condiment dispensers, operate soda machines, keep a clean eating area for guests
- Take and fill orders promptly
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Prepare and cook foods
- Types of food include, cheesesteaks, wraps, burgers, French fries
- Provide high-quality customer service
- Operate point of sale (POS) cash registers, receive money, and return proper change
- Cleaning performed daily (sweeping, mopping, cleaning counters/tables/equipment etc)
- Stand for extended periods of time
- Work in warm temperatures due to ovens, grills, fryers
- Be able to lift 25 pounds
- Ability to work in a fast-paced environment
- Possess basic communication and mathematical skills
- Notify supervisor of obligations/vacations in advance
- Must be professional, eager and friendly
- Be able to multitask
Whether it’s a hot slice of pizza or an ice cold soda, Jenkinson’s has it covered on food. The food/concessions department is committed to providing tasty boardwalk food while adhering to all sanitary guidelines. Keeping our customers happy with our delicious food is our number one priority!
