What are the responsibilities and job description for the Assistant Manager position at Jersey Mike's Subs?
Company Overview
We are looking for great, energetic people to grow our business with. We will train you on the day to day operations. Motivated individuals can learn almost everything about running the sub shop in 3 months. We are looking for leaders that can build a team and bring positive energy to work. We have a lot of opportunity with our company was we are opening more stores and expanding. We really try to take care of our employees.
Jersey Mike’s is a fast-casual sub sandwich franchise with over 3,000 locations across the nation. With a rich history dating back to 1956 at the Jersey Shore, we pride ourselves on serving authentic East Coast-style subs made with fresh baked bread and a commitment to community involvement.
Summary
As a Manager in Training at Jersey Mike's, you will be instrumental in learning the operations of our fast-paced environment while preparing for a management role. This position is vital to our mission of delivering high-quality subs and exceptional service while fostering community relationships. Our managers must lead by example and execute systems and procedures with 100% integrity. As a leader, your attitude needs to be enthusiastic, friendly, and positive.
An Assistant Manager strives to build trust with employees and creates an atmosphere of teamwork. Other tasks/abilities include but are not limited to....
Responsibilities
- Assist in managing daily restaurant operations to ensure efficiency and quality service.
- Train and develop team members in food handling, customer service, and operational procedures.
- Oversee food safety and sanitation practices in compliance with health regulations.
- Be energetic, hard-working, and ethical
- Monitor inventory levels - Refer to Production Report throughout the day.
- Help create a positive work environment that encourages teamwork and collaboration.
- Assist with ordering Produce
- Engage with customers to enhance their dining experience.
- Participate in management team meetings and strategy sessions
- Desire to improve self and skill sets
- Proficient at slicing
- Handle customer concerns and complaints professionally and calmly to resole problems according to Jersey Mike's standards and policies
Qualifications
- Previous experience in food service or restaurant management is preferred.
- Strong staff training capabilities with a focus on development and mentorship.
- Knowledge of food handling procedures and safety regulations.
- Excellent supervisory skills to lead a diverse team effectively.
- Familiarity with kitchen operations and culinary practices is beneficial.
- Experience with POS system is a plus but not required.
- Ability to manage inventory control processes efficiently.
- Ability to handle fast-paced high stress situations in the store.
- A passion for providing exceptional customer service and community involvement.
If you're ready to embark on an exciting journey in the fast-casual dining industry and grow your career with Jersey Mike's, we invite you to apply today!
Job Type: Full-time
Pay: $16.00 - $20.00 per hour
Benefits:
- Employee discount
- Paid training
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Experience:
- Crew management: 1 year (Preferred)
Work Location: In person
Salary : $16 - $20