What are the responsibilities and job description for the Manager in Training position at Jersey Mike's?
Everything about the Jersey Mike’s culture revolves around our commitment to our customer and to the community. It is why we care so much about the quality of our food and the level of service in our restaurants. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store.
We are looking for people who have leadership skills, organizational skills, excellent written and verbal communication, active listening skills, honesty, ambition and a strong work ethic.
Job Description
- Provide food that meets Jersey Mike’s specifications and high-quality standards
- Provide service that is above and beyond for the customer
- Maintain a clean store and workplace
- Set up of the store, including food preparation
- Food safety and sanitation, including cleaning, sweeping, mopping, etc.
- Usage of slicer (18 years old and above only)
- Follow directives of superiors in execution of responsibilities
- constant vigorous physical tasks requiring long periods of standing, walking, reaching, and lifting
- Must be able to lift and carry up to at least fifty (50) pounds unassisted.
Job Types: Full-time, Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Relocate:
- Reidsville, NC 27320: Relocate before starting work (Preferred)
Work Location: In person
Salary : $18 - $20
