What are the responsibilities and job description for the Cashier position at Jetro / Restaurant Depot?
Position Title : Cashier
Department : Front End
Supervisor : Front End Manager
FLSA : Full-Time / Part Time, Hourly, 6-8 Hour Shift, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a week. Our customers are a targeted group : independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150 warehouses & distribution centers in 37 states.
Position Summary :
We are looking for Cashiers to manage all transactions with customers accurately and efficiently. Cashier responsibilities include receiving payments and issuing receipts and keeping track of all cash, check and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should be available to take evening and weekend shifts occasionally. Ultimately, you’ll ensure all transactions run smoothly and will help us maximize customer satisfaction.
Responsibilities :
- Manage transactions with customers using cash registers
- Scan goods and ensure pricing & product is accurate
- Collect payments whether in cash, check or credit
- Issue receipts and change as necessary
- Resolve customer complaints, guide them, and provide relevant information
- Maintain clean and tidy checkout areas
Requirements :
Physical demands include, but are not limited to :
Work Environment :
Benefits Include :
Acknowledgement :
I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I can perform the required functions.
