Managers Positions Available (Jets Pizza Monroe MI)

An assistant manager at a pizzeria plays a key role in ensuring the smooth operation of the restaurant. Their responsibilities typically include:

Operational Duties:

• Supervising daily operations, including food preparation and service.

• Ensuring the kitchen and dining areas are clean, organized, and comply with health and safety regulations.

• Managing inventory and ordering supplies to maintain stock levels (ingredients, packaging, etc.).

• Monitoring and maintaining equipment to ensure functionality.

Team Management:

• Assisting in recruiting, training, and scheduling staff.

• Supervising employees to ensure excellent customer service and adherence to company policies.

• Addressing team concerns and fostering a positive work environment.

• Stepping into roles (e.g., cooking, taking orders) when the team is short-staffed.

Customer Service:

• Addressing customer inquiries, complaints, or feedback professionally and promptly.

• Ensuring customers have a pleasant dining experience.

• Managing delivery or takeout orders efficiently.

Administrative Tasks:

• Assisting with financial responsibilities, such as cash handling, daily sales reports, and deposits.

• Supporting the manager in implementing marketing strategies and promotions.

• Tracking performance metrics to identify areas for improvement.

Leadership Support:

• Acting as the primary manager in the absence of the general manager.

• Communicating effectively with upper management about operations, challenges, and successes.

• Implementing policies, procedures, and standards established by the organization.

The role requires strong organizational, leadership, and problem-solving skills, with a focus on ensuring both employee satisfaction and customer delight.

Job Type: Full-time

Pay: $14.00 - $20.00 per hour

Benefits:

• Employee discount
• Paid time off
• Paid training

Shift:

• Day shift
• Evening shift
• Morning shift

Work Location: In person

Salary : $14 - $20