What are the responsibilities and job description for the Closing Manager position at Jimmy John's?
```Duties```
- Oversee daily operations of the establishment
- Manage and supervise staff members, including training
- Ensure excellent customer service and satisfaction
- Handle customer complaints and resolve issues in a timely manner
- Monitor inventory levels and order supplies as needed
- Maintain cleanliness and organization of the facility
- Implement and enforce company policies and procedures
- Closing out the register and making sure all cash is accounted for
- Collaborate with other managers to develop and implement business strategies
```Experience```
- Previous experience in a managerial role, preferably in the hospitality industry
- Strong knowledge of restaurant operations, including food preparation, cash handling
- Proven ability to lead and motivate a team
- Excellent communication and interpersonal skills
- Ability to handle multiple tasks and prioritize effectively
- Knowledge of food safety regulations and procedures
The ideal candidate will have experience in restaurant or hospitality management, with a strong focus on customer service. They should be able to effectively manage a team, handle customer complaints, and ensure the smooth operation of the establishment. Strong organizational skills and attention to detail are essential for success in this role.
If you have the necessary experience and skills to excel in this role, we would love to hear from you. Please submit your resume along with a cover letter detailing your relevant experience.
Job Type: Full-time
Pay: $17.25 - $25.68 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Morning shift
Ability to Commute:
- Fife, WA 98424 (Required)
Ability to Relocate:
- Fife, WA 98424: Relocate before starting work (Required)
Work Location: In person
Salary : $17 - $26
