What are the responsibilities and job description for the Head Chef Team Member position at JJ Coopers?
We are seeking a skilled Line Cook to join our dynamic kitchen team at JJ Coopers. As a key member of our culinary staff, you will be responsible for preparing and cooking high-quality dishes on the grill, sauté station, fryer, and assisting with catered events.
Your primary focus will be on delivering exceptional food quality, while maintaining a clean and organized work environment. This role requires someone who can work well under pressure, adhere to all food safety and sanitation guidelines, and demonstrate a strong attention to detail.
Key Responsibilities:
- Prepare and cook food on the grill, sauté, and fryer stations.
- Maintain a clean and organized workspace, adhering to all food safety and sanitation guidelines.
- Assist with catered events as needed.
