What are the responsibilities and job description for the Executive Chef Director position at JJ's Grill?
Kitchen Management Role
We are seeking an exceptional Kitchen Manager to join our team at JJ's Grill.
Job Description
- Supervise daily back-of-house restaurant operations to ensure smooth service delivery.
- Manage kitchen staff effectively, providing guidance and support to maintain high standards.
- Implement proper food handling and product rotation procedures to prevent waste and ensure quality.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
The ideal candidate will possess excellent leadership skills, be able to multitask, and maintain a positive attitude in a fast-paced environment. If you are passionate about delivering exceptional customer experiences and have a strong background in kitchen management, we encourage you to apply.
