What are the responsibilities and job description for the Dishwasher/Kitchen Helper position at Jo Hibachi?
We are looking for a dishwasher/kitchen helper for the back of the house in a busy small restaurant environment. This is a full time position for 4 1/2 Days a week.
Our business hours are:
Tuesday- Friday 11am-9pm
Saturday 4:30-9pm
Sundays & Mondays we are closed
***We are closed all Major Holidays and some smaller Holidays***
We are looking for someone who is dependable & shows up to work- ready to work! This person must be flexible in their duties and able to lift 40 lbs. alone. We appreciate an optimistic personality who can get along in our small work family.
Responsibilities
- Wash Dishes
- Kitchen help & Misc.
- Food prep (cutting vegetables, steak, chicken, fish, etc.)
Requirements
- Ability to follow instructions and help with various tasks, as needed
- Dependability & Consistency
- Good communication
***PLEASE READ***
Because we are a small family restaurant and we stay busy- please come by and ask for an application so we may have a chance to speak with you and meet you in person! You may stop by during our hours of operation.
Job Type: Full-time
Pay: $10.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Fast casual restaurant
Schedule:
- Day shift
- Evening shift
Work Location: One location