What are the responsibilities and job description for the Dining Operations Manager position at Jobleads-US?
Chartwells K12, a leading provider of food service solutions for schools, is seeking a dynamic Director of Dining Services to lead our team in delivering outstanding service and unforgettable culinary experiences for students.
Job Overview
This leadership role is responsible for crafting the future of our dining services, from strategic planning to operational excellence. You will play a pivotal role in enhancing customer satisfaction and driving business growth.
- Mentor and inspire frontline associates to deliver exceptional service.
- Develop and implement initiatives to drive profitability and customer satisfaction.
- Raise top talent within the organization through recruitment, training, and development.
- Own budget management and optimize costs.
- E nsure adherence to quality, safety, and sanitation standards.
- Foster strong relationships with clients, customers, and associates.
Requirements
We are seeking an energetic leader with a passion for transforming dining experiences. To be successful in this role, you must have:
- Bachelor's degree in Food Services Technology/Management/Hospitality or equivalent experience.
- Five plus years of foodservice management experience.
- Strong knowledge of high-volume food production and catering trends.
- Prior P&L accountability or contract-managed services experience.
- Exceptional leadership and communication skills.
- Proficiency in computer skills.
We offer a competitive compensation package, including benefits such as medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
