What are the responsibilities and job description for the Head of Food Compliance and Risk Management position at Jobleads-US?
Responsibilities
- Develop and implement the company's zone food safety program
- Identify risks and establish programs for mitigation and control
- Collaborate with Operations, regulatory, and R&D functions to ensure product safety from design through manufacturing and distribution
- Work closely with external bodies like regulatory agencies, NGOs, industry bodies, consumer associations, and other stakeholders
