What are the responsibilities and job description for the Restaurant Manager, Franchise Owner position at Jobleads-US?
About Our Team
We are a dedicated team at Flynn Arby's, committed to creating a diverse and inclusive workforce. We provide reasonable accommodations/adjustments for individuals with disabilities and welcome applications from talented individuals who share our values.
Job Summary
- Manage daily operations, including inventory control, staff scheduling, and cash management.
- Implement and maintain strict adherence to all company policies, procedures, and food safety standards.
- Monitor and analyze financial performance, identify areas for improvement, and implement action plans to achieve targets.
- Ensure compliance with all regulatory requirements and maintain a safe and clean work environment.
Requirements
- Proven experience as a General Manager in the Food/Hospitality industry, with a track record of successfully managing a high-volume establishment.
- Strong understanding of business operations and the ability to analyze financial data for informed decision-making.
- Organized and meticulous, with the ability to effectively manage multiple tasks and prioritize in a fast-paced setting.
- Knowledge of local health and safety regulations.
- Flexibility to work evenings, weekends, and holidays as required.
Benefits
- A robust benefits package, including Health Savings Account (HSA), Short & Long Term Disability, Life Insurance, Legal Plan, Pet Insurance, Employee Assistance Program (EAP), 401(K) Plan Company Match, Paid Time Off, Employee Resource Group(s), Tuition Reimbursement program through Colorado Technical University, and much more.
