What are the responsibilities and job description for the Dishwasher position at Jules' Salty Grub & Island Pub?
Responsibilities:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
- Assist cooks and kitchen staff with various tasks as needed
Skills:
- Ability to work in a fast-paced environment
- Attention to detail and cleanliness
- Strong organizational skills
- Ability to work well in a team
- Physical stamina to stand for long periods of time and lift heavy objects
Note: This position does not involve food preparation or cooking. It primarily focuses on dishwashing and maintaining cleanliness in the kitchen area.
Job Type: Full-time
Pay: $16.00 - $18.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $16 - $18