What are the responsibilities and job description for the Equipment Maintenance Technician position at Karlsburger Foods?
SEEKING TOP TALENT TO CHANGE THE FOOD INDUSTRY
At Karlsburger, we pour our hearts into giving flavor its soul. We are a savory ingredient specialist that is shaking up the food supply chain, by providing rich foundational flavors. Our customers range from wonderful local restaurants to innovative global manufacturers, to brave hunger relief organizations on the frontline of the battle to end childhood hunger.
As a family-owned company, Karlsburger is looking for employees that want to join our family-first culture. As part of the Karlsburger family, you will be offered the resources you need to be successful in an environment that recognizes and rewards growth, innovation, and integrity. We take great pride in walking alongside each of our employees as they design an exciting future within our enduring legacy of excellence.
Karlsburger Foods is seeking a full time EQUIPMENT MAINTENANCE TECHNICIAN. This role will work at our Corporate Headquarters located in Monticello, MN, and report directly to the Maintenance Manager. Hours would be 6:00AM-2:00PM Monday - Friday.
Responsibilities:
- Respond to all equipment, production and facility work request in a timely manner consistent with the standards set by Karlsburger Foods
- Assist production operators with identifying, troubleshooting, and resolving process and equipment failures.
- Maintain machines in safe working condition by performing preventative maintenance and repairs and scheduled or observed.
- Perform the proper record keeping procedures.
- Support equipment installations and major equipment repairs with necessary close coordination with Operations team and outside vendors to ensure minimal impacts.
Required Qualifications:
- Requires a high school diploma or general education degree (GED).
- 5 years of manufacturing maintenance experience.
- Experience with Pneumatics, pumps, electrical maintenance, and general mechanical repairs.
- Demonstrated ability to work in a self-directed, team-based environment.
- CMMS, PC skills, Strong MS Suite Skills desired.
- Must be able to lift 50 LB repeatedly.
- Electrical and mechanical troubleshooting.
- Working great in a team environment.
Preferred Qualifications:
- High Mechanical/Electrical Aptitude.
- Experience in the Food Industry.
- Boiler license.
How We Reward Our Employees
Pay is $28.00/hour - $38.00/hour depending on qualifications.
- Aggressive Market Leading Compensation Package
- Employee Profit Sharing Program
- Competitive Healthcare / Dental / Vision Package
- 401K Matching
- Graduated Vacation Package
- Spot Bonus Program
- Various Engagement Activities throughout the Year, including monthly “Family Meals” prepared by our own Corporate Chefs
Job Type: Full-time
Pay: $28.00 - $38.00 per hour
Expected hours: 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Health savings account
- Paid time off
- Parental leave
- Vision insurance
Schedule:
- Day shift
- Monday to Friday
Experience:
- Manufacturing maintenance: 2 years (Required)
Work Location: In person
Salary : $28 - $38
